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Wine Rating

2023 SMD

Jeb Dunnuck
0
Wine Spectator
0

Based on Cabernet Sauvignon and aged 19 months in 50% new French oak, the 2023 Cabernet Sauvignon SMD offers up currants, cassis, and black raspberries intermixed with chocolate, spring flowers, and graphite. It's medium to full-bodied and has a pure, graceful, elegant mouthfeel, ultra-fine tannins, and a great finish.

There are 349 cases produced. Keep bottles for 15 years if you're so inclined. Drink 2025-2040.

Wine Rating

2023 Block Five

Jeb Dunnuck
0 +
Wine Spectator
0

Based on 100% Cabernet Sauvignon and aged 19 months in 50% new French oak, the 2023 Cabernet Sauvignon Block Five offers beautiful darker blue and black fruits intermixed with liquid violets, dark chocolate, and hints of iron. It's full-bodied and concentrated on the palate, with ripe, polished tannins, no hard edges, and a great finish.

The balance, purity, and finesse here are exceptional, and with roughly 162 cases produced, this is a wine that will evolve gracefully for two decades or more. Drink 2025-2045.

Wine Rating

2023 Prado

Jeb Dunnuck
0
Wine Spectator
0

Based on 100% Cabernet Sauvignon from Fortuna Vineyard and aged 19 months in 45% new French oak, the 2023 Cabernet Sauvignon Prado offers beautiful blue fruits, candied violets, graphite, and some chocolaty, spicy wood nuances. It's full-bodied and has a pure, graceful mouthfeel, polished tannins, and a great finish.

Drink this terrific 2023 over the coming 20 years. 245 cases produced. Drink 2025-2045.

Wine Rating

2023 Reserva

Jeb Dunnuck
0
Wine Spectator
0

Coming from Frias Vineyard and aged 19 months in 54% new French oak, the 2023 Cabernet Sauvignon Reserva shows more black fruits, spicy oak, and graphite, with some dark chocolate and obvious minerality. It's medium to full-bodied, ripe, concentrated, and beautifully textured, with building tannins and a great finish.

There are roughly 245 cases produced, and it will benefit from 2-4 years of bottle age and drink over the following two decades. Drink 2027-2047.

Wine Rating

2023 Vangone

Jeb Dunnuck
0
Wine Spectator
0

All Cabernet Sauvignon from Vangone Vineyard and aged 19 months in 60% new French oak, the 2023 Cabernet Sauvignon Vangone Vineyard has a sensational perfume of crème de cassis, violets, blue fruits, graphite, and spicy oak. It's full-bodied and nicely concentrated, with ultra-fine tannins, remarkable purity, and beautiful balance.

With a scant 123 cases produced, this is a great wine that will evolve beautifully over the coming 12-15 years. Drink 2025-2040.

Wine Rating

2023 Lady Of The Dead

Jeb Dunnuck
0
Wine Spectator
0

Coming from Napa Valley but including a splash from Paso Robles, the 2023 Lady Of The Dead is based on an eclectic blend of 85% Cabernet Sauvignon, 8% Syrah, and 7% Mourvèdre that was raised 19 months in 35% new oak. It offers cassis, juicy blue fruits, chocolate, and peppery herbs on the nose, and it's medium to full-bodied, round, lush, and textured on the palate, with sweet tannins and beautiful purity.

There are roughly 697 cases produced, and it's best enjoyed over the coming decade. Drink 2025-2035.

Wine Rating

2021 Prado

Jeb Dunnuck
0 +
Wine Spectator
0

Made from 100% Cabernet Sauvignon, the 2018 Prado displays a deep garnet-purple color. The nose begins a little closed and broody, soon unfurling to reveal earthy notes of fragrant soil, black truffles, and tar over a core of plum preserves, warm cassis, and wild blueberries, plus suggestions of red roses and cedar chest.

Medium to full-bodied, the palate has a firm structure of ripe, grainy tannins and bold freshness supporting the muscular black fruits, finishing long and earthy.

Wine Rating

2022 Prado

Jeb Dunnuck
0
Wine Spectator
0

Made from 100% Cabernet Sauvignon, the 2018 Prado displays a deep garnet-purple color. The nose begins a little closed and broody, soon unfurling to reveal earthy notes of fragrant soil, black truffles, and tar over a core of plum preserves, warm cassis, and wild blueberries, plus suggestions of red roses and cedar chest.

Medium to full-bodied, the palate has a firm structure of ripe, grainy tannins and bold freshness supporting the muscular black fruits, finishing long and earthy.

Wine Rating

2021 Reserva

Jeb Dunnuck
0
Wine Spectator
0

Deep garnet-purple in color, the 2021 Reserva (made from 100% Cabernet Sauvignon) comes barreling out of the glass with profound scents of fresh, ripe blackcurrants, warm black plums, boysenberries, and tilled soil with hints of Indian spices, cast-iron pan, and pencil lead.

The medium to full-bodied palate is elegantly played, refreshing, and chock-full of energetic black fruits, textured by velvety tannins, finishing long and layered.

Wine Rating

2022 Reserva

Jeb Dunnuck
0
Wine Spectator
0

Deep garnet-purple in color, the 2022 Reserva (made from 100% Cabernet Sauvignon) comes barreling out of the glass with profound scents of fresh, ripe blackcurrants, warm black plums, boysenberries, and tilled soil with hints of Indian spices, cast-iron pan, and pencil lead.

The medium to full-bodied palate is elegantly played, refreshing, and chock-full of energetic black fruits, textured by velvety tannins, finishing long and layered.

Wine Rating

2021 SMD

Jeb Dunnuck
0
Wine Spectator
0

The 2022 SMD gives up dark, toasty cherry and plum notes followed by mocha, cedar, creosote, saddle leather, a whiff of chocolate cake, and forest floor with some graphite. The bright, juicy blackberries on the palate burst forward with chunky tannins that turn silky, giving structure to a long fruited wine of purity.​

All of the wines spent 19 months in French oak barrels and were bottled unfiltered. The wines show the best of their vibrancy in the first decade, while being able to age longer, and in the short-term benefit from being decanted to allow them to open up fully.

Wine Rating

2022 SMD

Jeb Dunnuck
0
Wine Spectator
0

The 2022 SMD gives up dark, toasty cherry and plum notes followed by mocha, cedar, creosote, saddle leather, a whiff of chocolate cake, and forest floor with some graphite. The bright, juicy blackberries on the palate burst forward with chunky tannins that turn silky, giving structure to a long fruited wine of purity.

All of the wines spent 19 months in French oak barrels and were bottled unfiltered. The wines show the best of their vibrancy in the first decade, while being able to age longer, and in the short-term benefit from being decanted to allow them to open up fully.

Wine Rating

2021 Vangone

Jeb Dunnuck
0
Wine Spectator
0

The 2021 VANGONE has layers upon layers of complexity and nuance. Almost black in color, this rich and inky wine displays aromas and flavors of black cherry, cream de cassis, pencil shavings, leather, cigar, violets, and spice.

This is the newest of our single-vineyard locations, and we couldn't be more excited about the results.

Wine Rating

2022 Vangone

Jeb Dunnuck
0
Wine Spectator
0

The 2022 VANGONE has layers upon layers of complexity and nuance. Almost black in color, this rich and inky wine displays aromas and flavors of black cherry, cream de cassis, pencil shavings, leather, cigar, violets, and spice.

This is the newest of our single-vineyard locations, and we couldn't be more excited about the results.

Wine Rating

2021 Block Five

Jeb Dunnuck
0
Wine Spectator
0

Full-bodied and layered, BLOCK FIVE builds incrementally on the palate with luscious dark fruits wrapped in a sweet roundness accented by toffee, tobacco, allspice, and hints of black tea. BLOCK FIVE offers savory dark fruits, licorice, blueberry, baked clay, and toasty notes with underlying creosote and damp earth.

With hedonistic depth and racy tannins, the third vintage of this red blend.

Wine Rating

2022 Block Five

Jeb Dunnuck
0
Wine Spectator
0

Full-bodied and layered, BLOCK FIVE builds incrementally on the palate with luscious dark fruits wrapped in a sweet roundness accented by toffee, tobacco, allspice, and hints of black tea. BLOCK FIVE offers savory dark fruits, licorice, blueberry, baked clay, and toasty notes with underlying creosote and damp earth.

With hedonistic depth and racy tannins, the third vintage of this red blend.